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Due to the damage caused by Hurricane Wilma, the following description may no longer be accurate. Please consider this when making your travel plans. It started as one of the best restaurants in an exclusive area of Mexico's capital, known for great service and a variety of dishes, and now has expanded to this branch in Cancún. In the center of the resort area, Mikado offers its diners an Asian menu—a must-try. Start with one of the many appetizers made with soya and cheese. Other options include the banana or cheese kushiages, followed by the sushi rolls or delicious grilled meats and vegetables. Try the tempura ice cream and the house desserts. The prices are high, but each dish makes it worth while.
Sit around the teppanyaki tables and watch the utensils fly as showmen chefs prepare steaks, seafood, vegetables, and rice. The menu includes Japanese classics as well as Thai specialties. Feast on the delicious Thai spring rolls, negimaki (rib eye and green-onion roll), or tendon (shrimp and …
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