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One of the shining culinary showcases of Barcelona, Gaig was founded some 130 years ago by the great-grandmother of the present owner, Carlos Gaig. Back then it was known as a fonda or small inn for travelers. Despite the age of the building, the interior design is both modern and luxurious, having …
This traditional, first-rate Barcelona restaurant is known for a balanced and superb high quality in design and cuisine. Known for its market-fresh ingredients and cooking that is experimental yet based on ancient recipes from Catalan home cooking, the menu balances seafood and upland …
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The Old Town Barcelona's old town, or Ciutat Vella , is the heart of the city. It's made up of many small neighbourhoods, full of old-world character, linked by narrow, winding streets. The old town has recently enjoyed an economic revival after many years of decline. Students, foreigners and …