Average rating:
This genuine Mexican restaurant opened more than forty years ago. With a warm, friendly atmosphere, it serves the most delicious breakfasts, spicy lunches and generous dinners. It also offers barbecued pork to take away. You cannot come here and not try the dish which made this restaurant famous for over forty years: "El Caldo Tlalpeno", a soup prepared with chicken breast, avocado, coriander and onions. You can also try the lechon estilo pibil (roast suckling pig), the chicken or beef fajitas, tacos and tortillas. Every Friday it organizes a lively Mexican night with mariachis!
The food was disgusting. The waiter's were rude and i hated everyone there.
Search the web for more information about Guatemala City
Compare and find the best price:
Guatemala's first street nomenclature was devised in 1855 when the Conservative Government decreed the use of proper names, such as Calle del Calvario, Calle de los Olvidos, or Calle de la Merced. The system was descriptive and easy to remember, but rapid growth of the city led to its replacement …