Average rating:
The two floors of this Covent Garden brasserie are usually full to the brim. Boulevard seems to have a universal appeal, if you can stand the crush that is. Tourists, local residents and business people all flock here for good value fresh cooking with a strong French influence. The menu is split into sections of salads, large sandwiches, snacks, pastas, meats, vegetarian and fish. Pre- and post-theater dinner menus are available, and there's also a set lunch menu.
the food was delicious and the service was great! everyone seemed to be enjoying themselves
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