Galvia (La) - details

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In this restaurant, contemporary Mexican cuisine dishes are served. This means that its renowned chefs create innovative recipes in which they rescue the flavor and folklore of the country's culinary traditions. The restaurant has great salons where the tables are distributed among abundant plants and flowers. The furnishings and floor are made of wood and you can see some paintings on the walls. Among the specialties are Black Bean Soup with Prickly Pears, Sea Bass prepared in three types of peppers and Beef Filet in Roquefort dressing. Lately it has become popular among celebrities and politicians, who find this a good meeting place.