Top of the Cove - details

Average rating: 5 star(s)

Your Rating: 1 star(s)

This luxury venue gives new meaning to fine dining. The live piano music, fireplace and fine china create an atmosphere of elegance and sophistication. The restaurant offers classic continental entrees presented by chef Guy Sockrider. Canard Du Chef is a dinner favorite, served with Grand Marnier orange and honey sauce. Roast Elk is also a specialty. Dinner jackets are suggested. The adjacent Cafe offers less-deluxe fare, including unique sandwiches and bistro food.

Contact Details

  • Neighbourhood: Shoreline

Other details

  • Admission charge: No
  • Atmosphere: Dine with a View
  • Average cost: 60
  • Booking advisable: Yes
  • Category: European, Specialty, Atmosphere
  • Cards accepted: Visa, Mastercard, Amex, Discover
  • Cuisine type: French, Contemporary
  • Disabled access: No
  • Home delivery: No
  • Opening hours: M-Sa 11:30a-3p & 5:30p-10:30p, Su 10:30a-3p & 5:30p-10:30p
  • Takeaway available: No
  • Top pick: Yes
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TOP O' THE COVE

Although glitzier newcomers rival this once peerless La Jolla institution, the elegant but comfortable Top o' the Cove still receives high marks from San Diego diners for the romantic ocean view from its cottage windows and its fine contemporary European-American cuisine. The menu provides …

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From art galleries and trendy boutiques to world-class golf courses, La Jolla's attractions please travelers from near and far. Each district is uniquely different, yet all are similar with respect to one important facet: top-notch quality. You will not find anything less than the best in 'the …

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